KOREA +1
THAILAND -1
12.00 am
Darren Robertson's Charcoal Kitchen
"Chef Darren Robertson uses locally sourced produce to create a delicious and festive Christmas barbecue feast."
12.30 am
Darren Robertson's Charcoal Kitchen
"Chef Darren Robertson heads out to show which fresh vegetables are the best for a barbecue menu and where to find the best ones, before grilling them up into a delicious dish."
1.00 am
Diamond River Hunters
"The mining operation seems to be gaining momentum with regular finds of small carat diamonds, but the big diamonds are eluding them."
2.00 am
Hunting The Hammerhead
"The great hammerhead is one of the most advanced predators of the ocean, equipped with incredible senses that drive it to detect, locate, and devour its prey. But what triggers each of its hunting mechanisms? How does it lock onto prey with eyes that are so far apart? And why is its head shaped like a hammer? Follow shark experts as they dive into dangerous waters and use a series of modern experiments. Then join conservation biologist Dr. Craig O’Connell to go beneath the skin of this giant in a unique dissection of this mysterious creature."
3.00 am
Down to Earth with Zac Efron
"Zac and Darin take a wild ride through a once toxic city and see how Brits are turning around their pollution problem with innovative ideas like living walls, urban bees and clean eating."
4.00 am
Down to Earth with Zac Efron
"The City of Lights sparkles even brighter as Zac and Darin take in Earth’s most important resource: water. Meanwhile, a town filled with unexplained miracle cures offers the ailing a chance to heal."
5.00 am
Dead Meat
"Florida is a prime location for the Dead Meat show. The state is loaded with invasive creatures like lionfish, snakeheads, pythons and iguanas. And they have a few alligators as well. The country surrounding the fisherman's paradise of Lake Okeechobee is home to more than a couple gators. Scott Leysath has cooked lots of gator meat, but this is his first hunt."
5.30 am
Dead Meat
"It’s the deer season opener in Indiana, but the Dead Meat team is after something a little less conventional. Scott joins master trapper Cal Dittmar in search of water going muskrats, and hopefully a beaver or two, or three. Cal’s mother hosts a non-conventional holiday feast with muskrat front and center. And if the muskrat isn’t enough for you, who’s hungry for a little coyote burger?"
6.00 am
Darren Robertson's Charcoal Kitchen
"Chef Darren Robertson uses locally sourced produce to create a delicious and festive Christmas barbecue feast."
6.30 am
Darren Robertson's Charcoal Kitchen
"Chef Darren Robertson heads out to show which fresh vegetables are the best for a barbecue menu and where to find the best ones, before grilling them up into a delicious dish."
7.00 am
Diamond River Hunters
"The mining operation seems to be gaining momentum with regular finds of small carat diamonds, but the big diamonds are eluding them."
8.00 am
Hunting The Hammerhead
"The great hammerhead is one of the most advanced predators of the ocean, equipped with incredible senses that drive it to detect, locate, and devour its prey. But what triggers each of its hunting mechanisms? How does it lock onto prey with eyes that are so far apart? And why is its head shaped like a hammer? Follow shark experts as they dive into dangerous waters and use a series of modern experiments. Then join conservation biologist Dr. Craig O’Connell to go beneath the skin of this giant in a unique dissection of this mysterious creature."
9.00 am
Down to Earth with Zac Efron
"Zac and Darin take a wild ride through a once toxic city and see how Brits are turning around their pollution problem with innovative ideas like living walls, urban bees and clean eating."
10.00 am
Down to Earth with Zac Efron
"The City of Lights sparkles even brighter as Zac and Darin take in Earth’s most important resource: water. Meanwhile, a town filled with unexplained miracle cures offers the ailing a chance to heal."
11.00 am
Dead Meat
"Florida is a prime location for the Dead Meat show. The state is loaded with invasive creatures like lionfish, snakeheads, pythons and iguanas. And they have a few alligators as well. The country surrounding the fisherman's paradise of Lake Okeechobee is home to more than a couple gators. Scott Leysath has cooked lots of gator meat, but this is his first hunt."
11.30 am
Dead Meat
"It’s the deer season opener in Indiana, but the Dead Meat team is after something a little less conventional. Scott joins master trapper Cal Dittmar in search of water going muskrats, and hopefully a beaver or two, or three. Cal’s mother hosts a non-conventional holiday feast with muskrat front and center. And if the muskrat isn’t enough for you, who’s hungry for a little coyote burger?"
12.00 pm
Darren Robertson's Charcoal Kitchen
"Chef Darren Robertson uses locally sourced produce to create a delicious and festive Christmas barbecue feast."
12.30 pm
Darren Robertson's Charcoal Kitchen
"Chef Darren Robertson heads out to show which fresh vegetables are the best for a barbecue menu and where to find the best ones, before grilling them up into a delicious dish."
1.00 pm
Diamond River Hunters
"The mining operation seems to be gaining momentum with regular finds of small carat diamonds, but the big diamonds are eluding them."
2.00 pm
Hunting The Hammerhead
"The great hammerhead is one of the most advanced predators of the ocean, equipped with incredible senses that drive it to detect, locate, and devour its prey. But what triggers each of its hunting mechanisms? How does it lock onto prey with eyes that are so far apart? And why is its head shaped like a hammer? Follow shark experts as they dive into dangerous waters and use a series of modern experiments. Then join conservation biologist Dr. Craig O’Connell to go beneath the skin of this giant in a unique dissection of this mysterious creature."
3.00 pm
Down to Earth with Zac Efron
"Zac and Darin take a wild ride through a once toxic city and see how Brits are turning around their pollution problem with innovative ideas like living walls, urban bees and clean eating."
4.00 pm
Down to Earth with Zac Efron
"The City of Lights sparkles even brighter as Zac and Darin take in Earth’s most important resource: water. Meanwhile, a town filled with unexplained miracle cures offers the ailing a chance to heal."
5.00 pm
Dead Meat
"Florida is a prime location for the Dead Meat show. The state is loaded with invasive creatures like lionfish, snakeheads, pythons and iguanas. And they have a few alligators as well. The country surrounding the fisherman's paradise of Lake Okeechobee is home to more than a couple gators. Scott Leysath has cooked lots of gator meat, but this is his first hunt."
5.30 pm
Dead Meat
"It’s the deer season opener in Indiana, but the Dead Meat team is after something a little less conventional. Scott joins master trapper Cal Dittmar in search of water going muskrats, and hopefully a beaver or two, or three. Cal’s mother hosts a non-conventional holiday feast with muskrat front and center. And if the muskrat isn’t enough for you, who’s hungry for a little coyote burger?"
6.00 pm
Croc Labyrinth
"Herpetologist Vince Shacks and underwater cameraman Brad Bestelink go on a unique crocodile diving adventure to find out more about these cave systems, and how the reptiles use them. They enter a dark underworld of mystery and danger, and they find themselves doing things that no one has ever attempted before. Apart from swimming with huge crocodiles, they’re the first to noose a wild Nile crocodile underwater, and they’re the first to attach a remote camera to it, to see where it goes."
7.00 pm
Down to Earth with Zac Efron
"The City of Lights sparkles even brighter as Zac and Darin take in Earth’s most important resource: water. Meanwhile, a town filled with unexplained miracle cures offers the ailing a chance to heal."
8.00 pm
Running Wild with Bear Grylls
"Professional football player Drew Brees and Bear climb a bat-infested cave and wrestle a six-foot crocodile in Panama's Camino de Cruces jungle."
9.00 pm
Running Wild with Bear Grylls
"Actor Jesse Tyler Ferguson joins Bear on a 6,000-foot descent along the cliffs and ridges of Croda dei Toni; Ferguson shares insight about his sudden rise to fame."
10.00 pm
Mega Manufacturing
"An enormous output and yet, every-truck custom-made: this is Volvo Trucks in Belgium."
11.00 pm
Mega Manufacturing
"The Porsche Macan: Mass car production with a level of customization that comes close to manufacturing."